I'm very frustratd right now. I had a nice simple recipe for raspberry pie using sugar, flour and I can't find it. According to the recipe,the berries didn't even have to be defrosted, but I think I did. Does anyone have a similar recipe?

-- Ardie/WI (ardie54965@hotmail.com), March 22, 2002

Answers

I tend to be a dumper not a measurer, I make a raspberry pie berries should be somewhat thawed so you can mix the ingredients. In a bowl put berries a couple of cups of sugar, pinch or two of salt, 1/2 to 1/4 cup of flour, a couple of pieces of butter, stir, dump into pie shell cover with crust top crust, crimp, vent, dust with sugar and bake. I love raspberry pie We have the little wild black berries around here everyone goes crazy over them but I like raspberry pie better. enjoy

-- ronda (thejohnsons@localaccess.com), March 22, 2002.

I remembered after I posted that it also had 1/8 tsp.of almond extract. Going to try the recipe next week.

-- Ardie/WI (ardie54965@hotmail.com), March 22, 2002.

Reply for Raspberry pie. This is how I make one for our grange. 2 Frozen bags of Raspberries 12 oz size 4 Tablesppon Quicl Tapioca 3/4 cups sugar and mix it altogether let it set for about 15 minutes and put in your pie crust and a top crust your good to go. Very good L.O.L. Brenda the Farm

-- Brenda Wanden - Ray Crane (thecfarm@midmaine.com), March 22, 2002.

I have been looking for a raspberry pie recipe . and looks like this is a good one I plan to make it soon .I have raspberries in my freezer, but the one I ade for Thanksgiving wasn,t very good . So thanks for the recipe. I am in INdiana . and I pick the little black ones that are so good

-- Flora Buck (florab@mw.net), January 02, 2003.