Recipes from the pantry

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Co-Despot posts: 18 (11/6/00 1:20:27 pm) 152.163.205.19 Reply | Edit | Del All

Recipes for your pantry/prep items . . . -------------------------------------------------------------------------------- www.justpeace.org/tastycooking.htm

Some of you might remember Robert Waldrop from the old TB2k Greenspun forum; he posted the "Printable Flyers" threads. Here is another one from him with some good ideas for using 'stuff' in your pantry. None of the suggestions were new to me -- and probably not to y'all, either -- but it's worth a read anyway.

Brooks Registered User posts: 133 (11/6/00 3:11:11 pm) 204.167.72.87 Reply | Edit | Del

Re: Recipes for your pantry/prep items . . . -------------------------------------------------------------------------------- I'm an all-in-the-same-pot kinda person. Probably because my very first kitchen (a hole-in-the-wall in Back Bay) was just about large enough to reach into. Definitely no room for any additional people.

I don't think I'm remembering this right, but someone on TB Classic posted a basic casserole approach that does well for the masses of canned and dry goods that I have. It was something along the line of 1 part (canned) protein, 1 part starch (noodles, rice, potatoes), 1 part veggies. Some kind of sauce (like canned cream of mushroom), but I don't remember if this was considered a fourth, equal part or not.

-- Anonymous, March 14, 2001


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