Help, I planted some horseradish and now need to know how to can it!!Any recipies or tips would be helpful! Thanks

-- Sheryl (ricksher@tir.com), August 20, 2001

Answers

Sheryl, I used to grate the horseradish (after the first time doing it that way, I used the blender other wise you could die from the fumes. It is prowerful stuff!!) then put it in a jar with enough white vinegar to cover. It last a long time in the refrig. I never did can it but kept it for years. Just refresh the vinegar every so often.

-- Cordy (ckaylegian@aol.com), August 20, 2001.

Ive dont it,,just like that,, but,, IF I want not to store it in the fride,,I hot water bath it, for about 5 - 8 mins,, jusat long enough to make a seal

-- STAN (sopal@net-port.com), August 20, 2001.

Dig it after first frost for more flavor. I have always ground it outside and the fumes were not a problem. Have never canned it...just kept it in frig.

-- DW (djwallace@ctos.com), August 20, 2001.

Thanks for the info!!! I'm going to give it a try.

-- Sheryl (ricksher@tir.com), August 21, 2001.