Response to Gluten free recipes?

Hi, I've got celiac disease, so am gluten intolerant, too -- also my youngest daughter and my mother. A lady named Bette Hagman has written three very good books, the first one is The Gluten-Free Gourmet, second one is More From the Gluten-Free Gourmet, and the third is The Gluten-free Gourmet Cooks Fast and Healthy. If you can't get them at the library, try the health food stores, I've seen them in the one where I buy some of the flours. It's not the best diet in the world to have to be on, but I guess it's better than the alternatives. If you want any more info. e-mail me. I've been dealing with this for several years, now.

[ Previous | Next ]