Response to rodinal edge sharpness

Xosni, Are you sure about what you're looking at? At ISO 1600 and higher shutter speeds and apertures are usually more confortable allowing some improvements on sharpness, independent of what soup is in use. I suppose that a fair test would be shooting the same situation using the same stuff and, of course, a solid tripod. Try it and tell us what you see. Cesar B.

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